Stainless Steel and Copper Pan CASSEROLE TOSCANA by Mepra
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Stylish stainless steel and copper pan CASSEROLE TOSCANA was designed by Mepra and was handmade in Italy.
It adds something extra to your kitchen, from amateur to professional.
A copper pan allows you to cook with great precision as the material is a great conductor of heat. You can precisely select a temperature and keep the contents of the pan at that temperature for a long time.
New copper pans must be washed thoroughly with boiling water. Dry your new pan with a soft, clean cloth and it will be ready for use.
Cleaning your copper pans retain their beautiful glossy appearance when they are cleaned without chemicals. If there are smudges on the pan, they can be erased with natural acids such as buttermilk or lemon juice and some salt. Mix these in a bowl and rub the mixture over your pan. Wait fifteen minutes and then rinse off with hot water.
The Casserole Toscana copper pan is made up of three layers of copper exterior, an aluminium separator and stainless steel (18/10) inside.
The copper allows optimal heat conduction, while the aluminium forms the connection between the thermal conductivity of the copper and the strong stainless steel inside. This combination of materials provides the advantages of copper and the benefits of stainless steel.
It is suitable for induction due to the special induction bottom.
The Liters capacity is: 16 cm - 1.7, 20 cm - 2.9 and 24cm - 3.5. Lid included.
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Product Details
Color: Bronze, Grey
Material: Copper, Stainless Steel
Dimensioni: (cm) ⌀ 16 - (in) ⌀ 6,29
Dimensioni: (cm) ⌀ 20 - (in) ⌀ 7,87
Dimensioni: (cm) ⌀ 24 - (in) ⌀ 9,44
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